GHOST01048 said: I'm not sure. but I'd often see them on salad. <_ <?
My aunt that recently came to the US from China said that they're significantly more expensive than 白菜, although I don't remember the exact price she said...
I'm inclined to take the tags off and just add "abuse" tags on his other pictures. We can search for "ghost01048 abuse" instead of having 2 artist tag names.
poweryoga said: I'm inclined to take the tags off and just add "abuse" tags on his other pictures. We can search for "ghost01048 abuse" instead of having 2 artist tag names.
Modify. -v-
zidana123 said:
In fact, the contrast cabbage(白菜),Dandelion Greens indeed less. on China Dandelion Greens are not frequently used.
But I know that Japan is really like.on Japanese,they name is "Mizuna greens".
GHOST01048 said But I do not understand. U.S. not planted?
They're everywhere in the US. They grow wild and you can walk down most streets and pick up dozens. The Americans used to eat them, but it became unpopular around the 1960s, and now most people here don't eat them, other than first generation immigrants and people that forage as a hobby.
But because people here don't eat them, there's no competition for wild dandelions and you can go out and collect big baskets of them. For free!
... I didn't even know you can eat dandelions. I guess the canadian geese love that shit for good reason.
The other day my friend and I drove past huge patches and patches of dandelions on people's lawns... and we were joking about how we should send some canadian geese to clean it up.