Today's specialty dessert: Sleeping Yukkuri Marisa served on chocolate sauce, ornamented with chocolate witch hat, chocolate drops and three chocolat covered Komarisas.
Our recommendation is to wake up the Marisa with a thundering clap and eat its chocolate hat, in order to become it anguished and get a sweeter read bean paste filling.
Don't hesitate to ask our waiters any tools you want for torturing the Yukkuri.
"I recommend you our golden pins with gold head. They are pretty long and its gold ball head allows them to be picked easily with fingers. The best way of use them along with a lighter, is by heating the head once the Yukkuri has been pierced, it will become hot quickly and Yukkuri will suffer a lot."