I'm too tired at this moment to finish the series' translation. Please wait it easy!
p.s. I'm not sure how to call it, but that's probably not a pancake -- in later strip, only eggs are used, no flour. Something similar to omelet without filling, or shallow-fried egg, or an egg-pancake... or how do we call it?
Cong you bing also uses flour, made of (unleavened) dough. According to the whole series, no flour is employed; only eggs are used.
What I supposed was that, yukkuri's skin is some kind like dough or sweet bun; soaked with whipped eggs followed by pan-frying would be like French toast. But no, it says only the beanpaste filling is mixed with the yolks.
Only the well-fed kos are selected to make the pancakes.Old master emphasizes on excellent ingredients. The koyukkuri used are all raised by himself with dainties.In front of Grandma's home there's a stall of pancakes. The old master of the stall has experience of more than ten years. His pancakes taste best in our town, so lemme introduce to you.